Description
Myanmar Pickled Tea leaves which is also widely known as Lahpet is the edible tea leaf uniquely available in Myanmar. Muyar’s tea leaf grows in Shan State of Myanmar. Pickled Tea are normally eaten together with crispy mixed beans and nut. Best to eat as a salad or cook with preferable meat as a curry.
Pickled Tea is at its best when its enhanced with lime and chilli.
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