Description
Crispy assorted fried beans and nuts mix are game changer in Burmese cuisine.It is used in the salads to gain complex texture and flavour. The popular traditional salads are pickled tea leaves (Lahpet Thohk) and pickled Ginger (Gin Thohk)
Sprinkled on the salad or munch as a snack.
Reviews
There are no reviews yet.